Thursday, June 16, 2011

The Long Winded Ugly Truth

It's not that I forgot about my beloved blog, but I took a tiny hiatus to consolidate, arrange, and manage the numerous events I had going on.  Eat, Pray, Love would have us think that the best place to balance yourself is in Bali.  For the other 90% of us that can't afford a trip and stay to the other side of the world, we can definitely meditate and reinvent ourselves at home. Being unemployed gave me plenty of room to relearn and prepare for this lifestyle shift that I had no say in executing before the next working phase started.

For all those out there with autoimmune and chronic fatigue, I'm beginning to feel you a bit more.  Trying to enjoy all my free time with so many limitations has become a real challenge.  My body is still always tired, even though unstressed from the duress of a full time job.  So without a structured day, I was able to veg out for hours with the excuse that I didn't feel well.  Well, that doesn't lead to anything productive, or fun.  Sedentary reading and  Supernintendo Zelda never led to recuperation.  As a matter of fact, I learnt that my fingers stiffen up even faster, up to my forearms, and down to my toes, if I played for too long.  Reading in the same position too long made my back swell.

With more time and less bosses around, I was able to clean and organize my house to completion.  But the hurdles were the same.  The floor is still cleaned a portion at a time.  A bathroom scrub here, a vacuuming there.  Sitting sessions in between everything.  At the end of the day, it felt I had cleaned all day and barely rested.  Muscles still get sore swiftly and blood literally feels intoxicated.  However, I didn't have severe exhaustion as when I had the 9-5.  After about 3 weeks of being a full time housewife, I was able to think straight and started coming to terms with my limitations and new ways to handle things and healthy perspectives.

Some symptoms have worsened.  During this time I didn't write.  I wasn't avoiding the things I enjoy, but I was being forced to drastically give up a few more gifts we naturally have, into a Nazi type regimen. Rest and medicine, rinse, repeat.  That's what it felt like anyway.  I had heard that people with Lupus should not receive sunlight. As usual, I thought I was the exception.  Although the heat had already started giving me hives, the sunlight didn't seem to be the culprit.  However, the past few months had been spent indoors at work.  Now I was noticing that a short trip to the grocery store was inducing palpitations, a weird head stretchy feeling, mental fogginess, shallow breath, weakened and tingling muscles, and sobbing spells.  Basically, extreme fatigue.  So yes, I now cannot healthily tolerate the sun's rays, which instigate my immune system to attack itself.  Instead of getting sad about it, I resisted at first, as I do with anything you tell me I cannot do.  I told myself it's all in my head, I'm being dramatic, I'm being a wimp.  Then I found myself a blessing of a Colombian neighbor who also has Lupus and validated my new symptoms for me.  But all this free time, and I cannot sit at the pool, go to the beach, take a walk, or drive to the library in the day.  I'm still molding to this particular restriction but have worked out a more nocturnal lifestyle.  I still do plenty of these things and pay for them later, much like it happened with my diet.

On top of being laid off, I was so stressed about the toil and trouble of preparing gluten-free, vegan meals w/o nightshade vegetables, preservatives, additives, etc., that I would still "cheat" (what is otherwise healthy eating to others: a tomato, a lean steak, a whole wheat slice, oatmeal) about once a week.  I was hungry and too sore to make my scratch meals.  My habits didn't change much at first either because I was in a celebratory mood and didn't want to spend all my day cooking.  But after enough bladder spells from pizza sauce, inflamed colons from one cookie, and hair on the floor, I couldn't take it anymore.  I'm avoiding all detrimental foods like no tomorrow.  I spend all day now cooking, sitting, cleaning, sitting, folding clothes, stretching.  By sitting, I don't mean I sit and stare at the wall.  I pay bills, have friends visit, write letters, or just lightly walk around.  I actively rest, like hardcore strength trainers do.  I may not be able to work out, but I push myself like one would.

With a very unhealthy momma-in-law in the way, we both came to the epiphany that sometimes to be healthy, we need to focus on ourselves, and almost, but  selfishly tend to our needs.  Therein lies the reason I usually resist my next incremental phase in this disease, because I don't want to focus on just health all day (says the girl who was previous a health nut anyway).  But the truth is, just like I would rather my ma-in-law to be selfish than sick, I surrender in saying the same goes for me.  I know that it's better to fight for my health than try to keep living a life that wears down my body.  My husband would rather watching me suffer turning down stuffed waffles, than suffer washing my hair.  (Yes, it's starting to get difficult to even include showers.)

To me, and all who have been through a similar path, it's a victory.  I take pride it keeping my health and home.  I have not let my limited energies keep me from living a satisfactory lives, limit my amount to love others and do what I can for them.  I still continue on a path to health and in search of ways to halt this progression, because it can be controlled and maintained.  The proof is my neighbor who once tinted all her home windows, crawled to bathrooms, and her joints deformed.  Now she goes to the gym on a sunny day consecutively after cooking a meal from scratch.  I have high hopes, if not very ambitious goals.

In a few days, I begin bare minimum diet that helps heal the stomach through vegetables, grains, and juicing.  I added more natural things to control my pain and inflammation: Collagen, alpha lipoic acid, noni juice, aloe vera juice, liquid multivitamin, colon cleanse, chlorophyll...every day. Three times a day.  I will be adding flax oil as well.  These keep my body maintained and my skin almost looking like it did before I was ill.  I just received a juicer as a gift so that I'll be able to add more nutrients into my bloodstream without slowing down my digestion which doesn't work very well these days.  Oh yes, big plans in the works and I'll be sharing some of the things I've learned or will learn along the way.

And lastly, I got a job.  Unfortunately, full time, but it will not be exhaustive.  If for any reason it does, I will selfishly start looking elsewhere again.  I'm on a mission to take care of myself (and be humble enough to ask help when I can't do it myself); it might be expensive, tiring, frustrating, and outright stupid at times, but it ain't nothing I can't handle.

Anyway, that is the update.  The future still looks ultravioletly bright and I have a few things I can add to this here blog.  Thanks for reading!

Tuesday, May 17, 2011

Qwerty-itis

Being solely a housewife, housewifing around, is as bittersweet as I ever thought it would be.  It's okay, I like bittersweet.  It's the only chocolate consumption that I have control over.  But not having a mandatory, preset hour to rise, scheduled lunch hour, and clock-out time has me all over the map.  Now, I could definitely see myself enjoying this unemployment if our income remained the same:
  • Coffee rendezvous
  • Charity work
  • Gourmet meals everyday
  • Expensive hobbies
  • "Lunching"
  • Raising babies
Nope, I'm confined to a 5-mile radius to save on gas and eating more rice and beans than my country people back in El Salvador.  Being forced to take it easy is nice on my energy levels, but the bone-works still creak and spasm.  I still clean-up in the same manner I did during the good ol full-time days, in tiny spurts.  I've gotten more workouts in, more reading, more rest, and family time.  But I'm spending plenty of time plugging away at the keyboard as if I still had a job to get out of the house as soon as possible.

My one rule when I got canned was to wake up and get dressed, including makeup, even if I don't plan on going out or felt like poop.  Some days I dress casual, some I get in gym clothes, as if I could still make the treadmill cry.  It makes me move at a steady paced as opposed to PJ mode.  And sure enough, I've signed up at staffing agencies, scattered my resume across the Tampa-metro, and gave monster.com a good spike in web traffic.  In between brakes, I cleaned kitty litter.  They're so much happier now that I have time to refresh their potty box more often.

Progress update:

I'm still avidly searching with hints at a slightly better future.  Not too much.   Let's not get carried away here.  I'm looking for part-time so that my body may live 5 more years than if I had the full-time job, but those gems don't abound.  Administrative skills call for "9-5" days which are really8-5.  What a deceiving term.  Focusing on the Downtown Area so that I'll land in the heart of the city and feel more spunky than I did in an office with three guys burping and farting.  Making sure that this time there is a balanced gender environment, for sure.  I got a go-ahead from the county to take a Civil Service Exam and see if I can squeeze into a position for Library Assistant.  Dream. Job.

I immediately drove around my alloted perimeter and checked out books on the information I will be tested on and have been practicing my typing skills.  It is required to have 75 words per minute with 90% error rate allowed.  Haha, yeeaaaaa.

The next two days I will be practicing my little fingertips off and refreshing my multiplication skills (since I've had Excel do all my math work in the last 10 years).  I find the task challenging and exciting and it keeps my day mentally busier than killing the 30Rock Seasons on Netflix.  Even if I fail this time around, I love any reason to go to Downtown government buildings; and there is always next year.  I want that job.  I'm already practicing bossing people around, telling them to "Shhhhh!", and visualizing myself rolling around in a pile of books when the lights are out.

via blog.calgarypubliclibrary.com
So, what's your typing rate?
http://www.sucss.state.il.us/etest/itest.asp

Monday, May 9, 2011

Shotgun on All Natural vs Organic, for the curious on health

Let me learn you on something new.

For years, America has been adopting little lessons on health and slowly converting meat eaters into herbivorous creatures, as nature intended.  People have slowly started accepting that Coke cleans rust off car engines.  Wary citizens refrain from cocaine and stick to weed.  (Hey, it's better than the chemical alternative.) In my world, it seemed like I was on the vegetarian bandwagon alone, so much, that my insecure teenage paranoid personality wasn't ready to be that outcast.  I ate anything in my path.  Eventually, I said screw that and ventured on my own into veganism.  I got laughs, scoffs, and many reactions similar to the Big Greek Wedding movie...."Ok, I maek laam!"  During this time, people thought I only chewed on lettuce and grazed for berries.  In reality, I spent much toil and money to enjoy an interesting variety of yummy foods.  I raved about how healthy, alert, and energized I felt and people blankly nodded while munching on the BBQ ribs, not really caring to understand the concept of radically changing a dietetic lifestyle.  That's fine.  I wasn't trying to impose it on anyone.

Until recently, I only had one friend, who lives a few states away, understand healthy and natural eating.  The ins and outs of vegetables and grains, the (not-so-secret but certainly not published) nature of mainstream foods, bad habits, and tofu marvels.  In the last week I have learned that two+ friends are now vegan and one is going gluten free.  This makes me rejoice.  I....rabbit food eater....was able to eat a gluten-free chocolate cake among friends.  The scene of the world is changing.

Friends are discovering books like Alicia Silverstone's The Kind Diet, Suzanne Somers' Sexy Forever featured in Sex in the City and other books on hormones and health, that NY housewife Bethenny Frankel's Naturally Thin, and other diets that encourage healthy and plant based diets, ditching or at least moderating, foods that are not naturally beneficial to the human system.  No meats, no dairy, and if so, do it organic.  While not bragging about it since I certainly wasn't the first hippie to grace the planet and since I'm not even following a solely veggie and grain diet currently, I've been reading books like Skinny Bitch (about not eating crap food) and watching documentaries like the Future of Food (free on Hulu.con, and shocking) and changing the way I eat since I learned how to fight for my natural reaction to the movie Babe the Pig when I was eight. I just knew something lay deeper than meat is hard to digest.  The story of corporate food is what is harder to digest.  Please heat this if nothing else, a hard life lesson... HAD I STUCK TO MY HEALTHY DIET, I MAY NOT HAVE HAD A DISEASE TODAY.

I'm so proud of my friends trying to be healthier and closer to nature.  Not only discovering new lifestyles, but loving it.  I've been trying to share that for a very long time without isolating myself every time I wanted to tell you that your chicken had beak pieces in it or that your cheese is affecting your puffiness.  In relation to what I said in my last post about celebrities okaying certain topics of awareness, this is one that affects everyone, and can be enjoyed in so many personalized/customized ways.  So if it takes Olivia Wilde to inspire vegan eating, this is one time I'm willing to swallow my words about celebrity endorsing.  Go for it.

Here is one I'm beating you to the punch to though:

If you're trying to be healthy, unless you do your research, you're probably still being taken.  If you think that taco meat at Taco Bell is real meat, you'll wanna read this.  If you think eating an all natural carbonated beverage is any different than the average marketed death drink, peruse a little bit.

THERE IS A DIFFERENCE BETWEEN "NATURAL" AND "ORGANIC". Label reading has not been made any easier as they're trying to vaguely promote through a smoke screen of advertisement claims, with FDA and USDA stamps....read on.  And if this is the first you hear about it, I'm totally taking credit for it.  If you're trying to eliminate chemicals or unnatural ingredients in your food, please consider this:

http://www.live-the-organic-life.com/natural-vs-organic.html

As opposed to fake dairy?
IMPOSTORS!

Cause now I know in a few years, everyone will believe me and not just think I'm an overbearing stickler that now falls under the medical and psychiatrist diagnosis of having an eating disorder: Orthorexia (people who abstain from chemicals and pesticides who eat a raw diet).  Goes to show every one in the labeling business are idiots!

And for those who are not curious enough about changing such an embedded lifestyle in regards to food-for-fuel vs food-just-to-eat, that's understandable.  It usually takes an emotional push to get there.  But I do encourage you to toy with the idea.   Curiosity killed the cat, but that feline had a dang good recovery rate to come back 9 times.  Leaf through these books and watch these documentaries on what you are eating.  Imagine what foods you can eat and enjoy, rather than what would be taken away.  The best book for people who aren't ready for a full on commitment is the Kind Diet mentioned above, which teaches you how to flirt with food.

This is not fanaticism my friends, it's a way of life worth sharing for those who want to be vibrant and radiant after they eat a hearty and exciting plate of legumes, rice, and veggies; not take a half-day nap with nightmares after eating a Triple Appetizer from Chili's.  Click on stuff below.  Click it. 

More articles on Natural versus Organic:

http://www.dailyspark.com/blog.asp?post=natural_vs_organic_whats_truth_and_whats_hype


http://almostfit.com/2008/08/13/demystifying-chicken-labels-from-organic-to-all-natural/

http://www.organicfacts.net/organic-food/organic-food-basics/difference-between-organic-and-natural-food.html

Link that recently inspired a meat-lover friend to eat a plant based diet...The China Study, for you Dr. Oz fans.

For those with Autoimmune Diseases, pay attention about CRP (C-reactive protein or inflammation) levels. Please enjoy:

http://www.youtube.com/watch?v=BTdVT9UFMFY

Back me up ya'll!